Our last full day on the ship held the best weather so far: High 70's and sunny. I parked myself on a chair at the "Adults Only" pool and prayed we'd get stuck in the middle of the ocean for at least another day--or month. I just wasn't ready to leave. None of us were. Our final dinner together was at the fine dining restaurant, Triton's. I don't know if I mentioned this or not but the same waiter follows you night after night. We were blessed with the most charming, fun-loving gentleman from Jamaica, Kerry. He was a total delight. On our farewell evening we learned that he had a wife and two young children back home. This job requires him to be gone for 6 months at a time. Well that just endeared him to us even more. And the dinner was by far one of the better meals we shared. Escargot to begin with, Sea Bass on Mushroom Risotto for the entree and the most perfect Creme Brulee for dessert. But the best part of all was that all 9 of us were together for what could be a very long time until we meet again.

There were over 50 countries represented by the restaurant employees. They paraded around the room with their respective country's flag to "It's a Small World After All"

I'd say we cleaned up quite nice.

Our dear Mister Kerry. Ian particularly loved him.